Fit to Be Tied

Run Time: 23 mins
Air Date: Wed, 19 Mar 2003
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Food Network discovery+Season 6 - Episode 17

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Since childhood, host Alton Brown's had a soft spot in his appetite for roulades, savory rolls of meaty goodness that look hard... but aren't...as long as you've got science on your side. Recipes: Braciole Fish Roll with Compound Butter