Good Eats - Season 4
Run Time: 23 mins
Air Date: Wed, 11 Apr 2001
Average Rating: ⭐ 8.7 (40 votes)
Food Network discovery+13 Episodes
Where There's Smoke, There's Fish
Season 4 - Episode 1
Get the lowdown on wood chips and creating a simple smoker for fish.
Pressure
Season 4 - Episode 2
The scientific theory behind capturing meaty goodness in liquid form and why the pressure cooker makes great broth.
Fry Hard II: The Chicken
Season 4 - Episode 3
AB pan-fries a chicken, also showing how to butcher it into perfect pieces. Buttermilk bathed, golden brown and deliciousmmm, mmm, fry some...
Crustacean Nation II: Claws
Season 4 - Episode 4
Host Alton Brown demystifies the buying, handling and cooking of the briny bug that put the surf into the surf-n-turf.
Ham I Am
Season 4 - Episode 5
Country and city hams: cured, smoked, raw, brined or fresh, get your juices going for some good old American ham.
Let Them Eat Foam
Season 4 - Episode 6
Chocolate layer and sheet cakes are more American than apple pie, yet few of us ever bake them anymore. We're going to change all that. Shop...
A Chuck for Chuck
Season 4 - Episode 7
From ordinary chuck to sublime, melt in your mouth flavor: how to make the perfect pot roast without the pot.
Pantry Raid IV: Comb Alone
Season 4 - Episode 8
The most mentioned food in the Bible; The only food produced for us by animals. It's a sweetener, it's an antiseptic, it's amazing.
The Bulb of the Night
Season 4 - Episode 9
Meet the Count and discover the miraculous properties of Garlic.
Mayo Clinic
Season 4 - Episode 10
Join Alton Brown as he debunks the many mysteries of mayonnaise.
Puff the Magic Pastry
Season 4 - Episode 11
Don't be afraid, the store stuff can deliver the puff.
True Brew II: Mr Tea
Season 4 - Episode 12
Tea is the second most popular beverage, so let's brew some.
Chile's Angels
Season 4 - Episode 13
Alton investigates the fruity heat of chilies and that ubiquitous condiment: salsa.