K-foodie meets J-foodie - The Taste-off Tour
Run Time: mins
Air Date: Thu, 14 Aug 2025
Average Rating: ⭐ 9 (2 votes)
Netflix13 Episodes
400 Years of Sweet Tradition
Season 3 - Episode 1
The foodies take a business trip to Kyoto. In this historic land, Si-kyung discovers his favorite mochi place. But will he find a favorite r...
No Crime in Tteok's Twist
Season 3 - Episode 2
On a tasty business trip to Busan, Matsushige and Si-kyung get their fill of rice cakes. Garaetteok is good, but are they ready for spicy tt...
Red Means Apple, Black Means Tatin
Season 3 - Episode 3
Sweet tooth Matsushige offers a dessert tour of Kyoto that includes the tarte tatin that changed his outlook. But what drink would pair well...
Wednesday Special: Golden Tofu
Season 3 - Episode 4
Today, we have a tofu special for Jenna Ortega and Emma Myers. From pan-fried to braised, which recipe has captured the hearts of the Wednes...
A Kyoto Mother’s Simmered Mackerel
Season 3 - Episode 5
One would be missing out on life if they never tried simmered mackerel from Matsushige’s recommended spot. The savory omakase may topple his...
Clam Soup that Welcomes the Dawn
Season 3 - Episode 6
At a restaurant in Busan that specializes in clam soup, the foodies dine on hangover soup and simmered mackerel. Naturally, Si-kyung craves ...
The Master’s Jingisukan
Season 3 - Episode 7
Sapporo is a foodie’s paradise with its offerings of lamb and Jingisukan. Matsushige proposes a place that boasts lamb sashimi and a legenda...
Home Run! The Flavors of Busan
Season 3 - Episode 8
Busan’s own Lee Dae-ho pulls out the works with bossam, bulgogi and whole octopus. Matsushige channels his inner Korean by being hands-on wi...
Heavenly Asahikawa and the Taste of Mom’s Cooking
Season 3 - Episode 9
The two foodies visit Hokkaido’s Asahikawa to visit Matsushige’s culinary mentor, finding joy in delicious home-style dishes and drinking sn...
Busan’s Ganjjajang and Ulmyeon
Season 3 - Episode 10
In Busan, the foodies visit a Chinese restaurant run by a huaqiao living in Korea. The ganjjajang and ulmyeon are good enough to make a food...
Actors' Hideout
Season 3 - Episode 11
The foodies head to an izakaya in Osaka that Matsushige once frequented after work. Their conversation is as rich as the variety of the food...
The Original Taste of Budae-Jjigae
Season 3 - Episode 12
The foodies are off to taste the original budae-jjigae of the Songtan variety. Steak and bacon are unusual additions, but they sure pique th...
To Melt Into the Kal-guksu
Season 3 - Episode 13
Si-kyung recommends a kal-guksu place in Euljiro that serves mugwort noodles in bone broth that captivates Matsushige. There's even a secre...