K-foodie meets J-foodie - The Ultimate Taste-off
Run Time: mins
Air Date: Thu, 22 May 2025
Average Rating: ⭐ 9 (2 votes)
Netflix12 Episodes
Wild Instincts, Native Chicken Charcoal
Season 2 - Episode 1
The prelude is over, and the taste-off begins! Matsushige deals the first blow with charcoal-grilled chicken. The mood is right, but what ...
Duck Rebellion: Charcoal-Grilled Duck
Season 2 - Episode 2
It’s Korea’s turn to present a charcoal-grilled dish. Si-kyung's delectable duck transports Matsushige. It's so good, a new recipe is in the...
Tonkotsu ramen with a deep, savory pork smell
Season 2 - Episode 3
A savory battle of pork bone broth commences. It's tonkotsu ramen versus sundae-gukbap! Matsushige goes first, but his tastes clash with Si-...
Sundae Gukbap by the Minister of Gukbap
Season 2 - Episode 4
Following Japan's tonkotsu is Korea's sundae-gukbap. Si-kyung reveals his personal favorite as Matsushige gets creative using a secret ingre...
Six Decades of Tradition and Taste: Korean-Style Chinese Cuisine
Season 2 - Episode 5
The two foodies find themselves in a Korean-style Chinese restaurant. What is Matsushige's preference for eating tangsuyuk, jajangmyeon and ...
Matzzigae’s All-Time Favorite Yakisoba
Season 2 - Episode 6
If Korea has jjajangmyeon, then Japan has yakisoba! Matsushige's favorite place in Osaka has the most magical okonomiyaki and smoky-flavored...
Go to the Han River, get your ramen on
Season 2 - Episode 7
The two foodies convene at the romantic Hangang Park, indulging in homemade kimbap, delicious ramyeon and takeout food. This date is going s...
The most expensive Mont Blanc in Kyoto
Season 2 - Episode 8
For his date, Matsushige chooses an exclusive Mont Blanc shop in Kyoto. The two foodies even share a bingsu, relishing the sweetness of cama...
Double Hit Live Squid
Season 2 - Episode 9
A battle of the mollusks commences. Matsushige goes first with a double feature of tasty squid, enjoyed raw and fried! Will he win this Squi...
Three-course octopus set menu
Season 2 - Episode 10
Up against Fukuoka’s live squid is Korea’s live octopus! A full-course spread of raw, grilled and boiled octopus piques Matsushige’s interes...
Father's Unagi Restaurant
Season 2 - Episode 11
Matsushige picks a legendary unagi place with 152 years of history, a favorite of his father's. Invigorated, the foodies begin a friendly co...
Korea's Soul Food, Classic Whole Chicken
Season 2 - Episode 12
Matsushige heads to a traditional market and is captivated by the market's charm. He finally finds what he came for: old-fashioned fried chi...