The Stir-Fry Dance--Dry-Heat Cooking with Fat

Run Time: mins
Air Date: Wed, 11 Apr 2012
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Season 1 - Episode 11

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Here, get an authoritative look at stir-frying. First, get a solid introduction to this cooking technique by making a Vietnamese dish of noodles and stir-fried vegetables. Then, test your skills with a more complex Chinese stir-fry that will also make you more comfortable with handling and cooking tofu.