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A Taste of Tennessee

Cook's Country

Run Time: 25 mins

Air Date: Sat, 1 Oct 2016

Average Rating: ⭐ 0 (0 votes)

PBS

Season 9 - Episode 6

A Taste of Tennessee

Average Rating: ⭐ 0 (0)

Test cook Bridget Lancaster demonstrates how to make Tennessee Pulled Pork Sandwiches on Hoecakes. Next, tasting expert Jack Bishop conducts a tasting of shredded coconut. And finally, test cook Julia Collin Davison uncovers the secrets to making the ultimate French Coconut Pie at home.