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Comfort Food Classics

Cook's Country

Run Time: 25 mins

Air Date: Sat, 23 Nov 2013

Average Rating: ⭐ 0 (0 votes)

PBS

Season 6 - Episode 13

Comfort Food Classics

Average Rating: ⭐ 0 (0)

Test cook Julia Collin Davison reveals the secrets to perfect Meatloaf with Mushroom Gravy. Then, equipment expert Adam Ried reveals his top picks for inexpensive skillets. And finally, test cook Erin McMurrer shows Chris how to make the ultimate Herb Roast Chicken. Recipes: Meatloaf with Mushroom Gravy, Herb Roast Chicken Equipment Reviews: Inexpensive 12-Inch Skillets